A unique taste experience awaits for the chocolate, wine, and meat lovers. Meet Argentinean winemaker Martin Moran from Mordrelle Wines and Red Cacao's chocolatier Marcus Booth-Remmers. Argentinean bbq will be cooked in a gaucho fire style.
WHERE Red Cacao, Shop 3/41 Mount Barker Road, Stirling
WHEN 29 Jul 2017
OPEN Saturday Night 6 - 10pm
TICKETED EVENT No